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Strawberry tiramisu


Strawberry tiramisu: classic recipe (with mascarpone) and variations such as strawberry tiramisu with cream, without eggs or with pavesini.

The strawberriesthey lend themselves to many recipes, from simple fruit salads to more elaborate cakes. Today we propose the Strawberry tiramisu, a fresh, colorful and fragrant dessert made with delicious layers of biscuits, cream and seasonal strawberries.

Strawberry tiramisu with Mascarpone, Chantilly or cream

The cream can be given with whipped cream, Chantilly cream or mascarpone cream according to your tastes. You also have free rein for biscuits: from the classic ladyfingers to pavesini. Pavesini are very thin biscuits, so we recommend making layers of cream (or cream) less thick than you would with ladyfingers.

Those who really do not fear calories (nor palm oil) can choose to prepare the strawberry tiramisu recipewith cream biscuits typeMillstones.

The only constant of this recipe is the strawberries which must be fresh, seasonal and organically grown. Here is the recipe in detail "Strawberry tiramisu”In the classic version or with cream.

Strawberries, properties

Nutritional information. The strawberries they contain calcium and iron, a lot of vitamins C and A. They also contain potassium and magnesium. 100 grams of strawberries provide around 30 calories.

Strawberry tiramisu, classic recipe

Let's start with therecipeclassical ofstrawberry tiramisu. We can define itclassic recipebecause, just like the coffee tiramisu, it is made with mascarpone and ladyfingers. Here are the ingredients for a generous portion of tiramisu for 6 people.

  • 3 baskets of ripe strawberries
  • 1 pack of ladyfingers
  • 6 yolks
  • 6 tablespoons of brown sugar
  • 500 gr. of mascarpone
  • 2 egg whites

Strawberry tiramisu, foreplay

  • Strawberries
    After thoroughly washing the strawberries, remove the stalk and cut into evenly sized pieces. Pour the strawberries in a container along with a spoonful of brown sugar. Mix thoroughly and leave to macerate in a cool place for about half an hour.
  • The cream
    Meanwhile, beat the egg yolks with the remaining sugar until the mixture is light and fluffy. Add the mascarpone, mixing thoroughly. Beat the egg whites until stiff to add them to the mixture, making sure to mix from bottom to top: to whip the egg whites, use perfectly clean tools without traces of fat.

Strawberry tiramisu, Preparation

Arrange a layer of ladyfingers on the bottom of a container then pour in the strawberry maceration liquid. Sprinkle with an even layer of strawberries and a layer of mascarpone cream. Finally, decorate with some strawberry and let it rest in the refrigerator for a few hours.

Tiramisu with blueberries, blackberries and berries

Variant: together with strawberries you can add berries (blueberries, blackberries, raspberries, currants).

Tiramisu with strawberries and cream

As stated, the mascarpone cream can be replaced with cream. The procedure is the same, just omit the preparation of the mascarpone cream.

The only condition to get a good onetiramisu with strawberries and creamlies in the preparation of the cream. The cream must be whipped flawlessly. Do not skimp on the time of use of the blender: you must obtain a very firm cream to keep for several hours in the refrigerator before using it to fill your tiramisu.

Instead of the classic whipping cream that you find on the market, try using fresh cream, obtained from whole milk. Certainly the flavor will be richer and the result healthier.

At Strawberry tiramisu without eggs

The strawberry and cream tiramisu is already egg-free! The eggs are used for the preparation of mascarpone cream or chantilly. If you prepare atiramisu with strawberries and creamyou can avoid the use of eggs.

For atiramisu without eggs, however, also pay attention to the choice of cookies. The Pavesini, in this case, should be avoided, as well as the ladyfingers themselves.

Useful information for choosing and cleaning strawberries.

  • Wash them very well strawberries with the stalk.
  • Do not leave the strawberries to soak.
  • As they are very perishable, consume them as soon as you buy them.
  • Buy organic strawberries.
  • Don't manipulate them too much.
  • Be careful if you are allergic, avoid consumption.


Video: Strawberry Tiramisu. No Eggs No Coffee No Alcohol (January 2022).